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Cooking with Nick Stellino


Cooking with Nick Stellino

Wondering how to select the perfect piece of Provolone? What’s the best technique for slicing a bell pepper? Which variety of Arugula should you select to get just the right peppery bite in your salad? Join Nick as he guides viewers in creating restaurant quality meals in the comfort of their own kitchen in his new 13-part series.

Upcoming Episodes

Pork Chop & Pineapple Upside-down Cake

Thursday, May 5 at 6:00 am on Create

Black Cod & Sauteed Green Beans

Sunday, May 8 at 12:00 am on Create

It's All About Pasta!

Thursday, May 12 at 6:00 am on Create

A Taste of Italy

Saturday, May 14 at 5:30 am on Create

Seafood Made Simple

Sunday, May 15 at 12:00 am on Create

Luscious Soups

Thursday, May 19 at 6:00 am on Create

The Ultimate Steak Dinner

Sunday, May 22 at 12:00 am on Create

A Shrimp Feast

Thursday, May 26 at 6:00 am on Create

Elegant Veal Chops & A Delectable Cheesecake

Sunday, May 29 at 12:00 am on Create

Series Links

Series Support

Funding for Cooking with Nick Stellino is provided in part by:

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