Cook's Country From America's Test Kitchen

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Cook's Country From America's Test Kitchen

Taste regional home cooking from across the country in this series that approaches food in a practical, no-nonsense way. In a renovated 1806 farmhouse, Christopher Kimball and his team of chefs scientifically re-imagine family-friendly recipes for the modern home cook.

Upcoming Episodes

Summer Steak and Salad

Friday, Mar 22 at 7:30 pm on Create

Southern Specialties

Saturday, Mar 23 at 12:30 pm on Main

Tex-Mex Favorites

Saturday, Mar 23 at 1:00 pm on Create

Reimagining Italian-American Classics

Monday, Mar 25 at 7:30 pm on Create

Tri-State Treats

Friday, Mar 29 at 7:30 pm on Create

Holiday Roast and Potatoes

Monday, Apr 1 at 7:30 pm on Create

Pub-Style Seafood

Wednesday, Apr 3 at 7:30 pm on Create

Pork and Pierogi

Friday, Apr 5 at 7:30 pm on Create

Spicy and Sour for Supper

Monday, Apr 8 at 7:30 pm on Create

Smoky Barbecue Favorites

Wednesday, Apr 10 at 7:30 pm on Create

Smothered and Dowdied

Friday, Apr 12 at 7:30 pm on Create

Bbq Thighs and Fried Peach Pies

Monday, Apr 15 at 7:30 pm on Create

Ribs and Mashed Potatoes Revisited

Wednesday, Apr 17 at 7:30 pm on Create

Bourbon and Broccoli Hit The Grill

Friday, Apr 19 at 7:30 pm on Create

Straight from So-Cal

Monday, Apr 22 at 7:30 pm on Create

Southern Discoveries

Wednesday, Apr 24 at 7:30 pm on Create

Cast Iron Comforts

Friday, Apr 26 at 7:30 pm on Create

Plenty of Garlic and Parm

Monday, Apr 29 at 7:30 pm on Create

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Series Support

Funding for Cook's Country From America's Test Kitchen is provided in part by: