Trails to Oishii Tokyo

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Trails to Oishii Tokyo

TRAILS TO OISHII TOKYO (formerly called Trails to Tsukiji) takes an in-depth look at Japanese food available at Tokyo's iconic market, where every kind of fresh food, from seafood to produce, is gathered from around the country. The program traces unique Japanese foods from the market back to their original source. Past episodes included: 'Abalone,' called 'the treasure of the sea' in Japan; 'Oysters,' which the Japanese have been eating for 4,000 years; and 'Green Tea,' the country's popular beverage of choice.

Upcoming Episodes

Karei

Sunday, Jul 21 at 8:00 am on Create

Episode #217

Sunday, Jul 28 at 8:00 am on Create

Episode #218

Sunday, Aug 4 at 8:00 am on Create

Episode #219

Sunday, Aug 11 at 8:00 am on Create

Episode #220

Sunday, Aug 18 at 8:00 am on Create

Episode #221

Sunday, Aug 25 at 8:00 am on Create

Episode #222

Sunday, Sep 1 at 8:00 am on Create

Series Support

Funding for Trails to Oishii Tokyo is provided in part by: