Kevin Belton's New Orleans Kitchen

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Kevin Belton's New Orleans Kitchen

Recognized in 2014 as one of the top Louisiana chefs by the American Culinary Federation, chef Kevin Belton explores the wide mix of cultures that contribute to the distinctive food of New Orleans in KEVIN BELTON'S NEW ORLEANS KITCHEN - delving into the city's diverse culinary influences, including Cuban and Vietnamese cuisine. The new series showcases the food of the city, from fried oyster po-boy sandwiches with blue cheese and buffalo sauce and Creole brined chicken with collards and yams, to duck and andouille gumbo with potato salad. Throughout the 26-part series, Kevin also emphasizes the bounty of ingredients available in the local pantry - from coffee and seafood to citrus and more. In NEW ORLEANS KITCHEN, Belton continues his mission of teaching home cooks the hallmarks of New Orleans' flavorful cuisine while letting the good times roll, Kevin-style.

Upcoming Episodes

Spring Fling

Saturday, Mar 23 at 5:00 am on Create

My New Orleans Kitchen

Sunday, Mar 24 at 8:00 pm on Create

My Kids' Hands Down Favorites

Tuesday, Mar 26 at 8:00 pm on Create

Java Jive

Thursday, Mar 28 at 8:00 pm on Create

The Po-Boy Sandwich

Sunday, Mar 31 at 8:00 pm on Create

St. Joseph's Day

Thursday, Apr 4 at 8:00 pm on Create

Seriously Good Shellfish

Sunday, Apr 7 at 8:00 pm on Create

Cuban Connections

Tuesday, Apr 9 at 8:00 pm on Create

Louisiana Yams

Thursday, Apr 11 at 8:00 pm on Create

Croatia - The Adriatic Influence

Sunday, Apr 14 at 8:00 pm on Create

Gone Fishin'

Tuesday, Apr 16 at 8:00 pm on Create

Pecans - Louisiana's Favorite Nut

Thursday, Apr 18 at 8:00 pm on Create

Latin America Meets Nola

Sunday, Apr 21 at 8:00 pm on Create

Butter Up

Tuesday, Apr 23 at 8:00 pm on Create

Vibrant Vietnamese

Thursday, Apr 25 at 8:00 pm on Create

Tailgating Dishes That Score

Sunday, Apr 28 at 8:00 pm on Create

Mirliton - The Tofu of Vegetables

Tuesday, Apr 30 at 8:00 pm on Create

Plaquemines Parish Citrus

Saturday, May 4 at 11:00 am on Main

Mama's Deserts

Saturday, May 11 at 11:00 am on Main

The Ubiquitous Eggplant

Saturday, May 18 at 11:00 am on Main

It's Greek to Me

Saturday, May 25 at 11:00 am on Main

Series Support

Funding for Kevin Belton's New Orleans Kitchen is provided in part by: