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Cooking with Nick Stellino

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Cooking with Nick Stellino

Wondering how to select the perfect piece of Provolone? What’s the best technique for slicing a bell pepper? Which variety of Arugula should you select to get just the right peppery bite in your salad? Join Nick as he guides viewers in creating restaurant quality meals in the comfort of their own kitchen in his new 13-part series.

Upcoming Episodes

Upside-down Apple Pie

Monday, Apr 27 at 2:30 am on Create

Breakfast Favorites

Monday, Apr 27 at 5:30 pm on Create

Southern Comfort

Tuesday, Apr 28 at 5:30 pm on Create

Halibut with A Kick & Aristocratic Risotto

Wednesday, Apr 29 at 7:30 am on Create

Incredible Soups

Wednesday, Apr 29 at 5:30 pm on Create

Favorites with A Twist

Thursday, Apr 30 at 5:30 pm on Create

The Ultimate Bread Pudding

Friday, May 1 at 5:30 pm on Create

Espresso Ribeye & Fried Green tomatoes

Sunday, May 3 at 7:30 am on Create

Seafood Feast

Sunday, May 3 at 5:30 pm on Create

Nick's Favorites

Monday, May 4 at 5:30 pm on Create

Special Creations

Tuesday, May 5 at 5:30 pm on Create

Veal Appeal

Wednesday, May 6 at 5:30 pm on Create

A Dinner to Remember

Thursday, May 7 at 5:30 pm on Create

Grandma's Secrets

Friday, May 8 at 5:30 pm on Create

A Taste of Italy

Sunday, May 10 at 5:30 pm on Create

Series Links

Series Support

Funding for Cooking with Nick Stellino is provided in part by:

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