Kevin Dundon's Modern Irish Food
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Kevin prepares smoked mackerel with a blackcurrant Jus, Skeaghanore duck breast with black cherries, pickled wild mushrooms, sauteed garlic potatoes and to finish, a spiced apple with Killowen yogurt.
Thursday, October 9 at 7:30 am on Create
Thursday, October 9 at 1:30 pm on Create
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Funding for Kevin Dundon's Modern Irish Food is provided in part by: