Feedback

Please fill out the form

Close this.

Sing For Your Supper with Bob Waggoner

SERIES INFO | DAILY SCHEDULE | PROGRAMS A-Z

Seared Diver Scallops/chicken Breast with Brett El

Chef Bob Waggoner prepares an appetizer of Seared Diver Scallops over sauteed fennel in a sauvignon blanc, caper and sun-dried tomato sauce. For our entree, Bob whips up Seared Organic Chicken Breast over Sunchokes in a fresh sage and brown butter jus. Guest Performer: Brett Eldredge. Country up-music's rising star Brett Eldredge grew up listening to records from Ray Charles to Frank Sinatra. Brett is finally getting the chance to share a story of his own with his debut album and new single, "Don't Ya."

Air Times

There are no upcoming air times for this episode.

Searching for Video

Support

Funding for Sing For Your Supper with Bob Waggoner is provided in part by:

Comments on this Episode

comments powered by Disqus