Trails to Oishii Tokyo

MORE EPISODES | DAILY SCHEDULE | PROGRAMS A-Z

Pumpkin

Pumpkins are known around the world, but Japan's are known for their strong, sticky-sweet flavor. They are eaten throughout the year in many ways, such as boiled and fried in tempura. Japan has over 30 types of traditional pumpkins, which originated in Portugal, took on many unique forms thanks to Japan's varied climate, and all have their own interesting shapes and textures. Join us to discover where pumpkins are grown and the simple ways in which they are cooked to retain their delicious flavor.

Air Times

Searching for Video

Episode Links

Support

Funding for Trails to Oishii Tokyo is provided in part by: