Nothing comforts like a bowl of homemade soup; once you master a few basic techniques, you can make a host of variations. Watch as Martha makes a nourishing chicken soup thatâ€™s as easy as poaching a chicken. Then learn the â€śflavor-boostingâ€ť techniques that go into making minestrone. Finally, discover how to make veloutÃ©, a classic â€śmother sauceâ€ť that here becomes the basis for a creamy spinach soup.
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