Cook's Country From America's Test Kitchen

SERIES INFO | DAILY SCHEDULE | PROGRAMS A-Z

All Wrapped Up

Test cook Bridget Lancaster shows host Christopher Kimball how to make the ultimate bacon-wrapped meatloaf. Then, tasting expert Jack Bishop challenges Chris to a tasting of salted butter. Then, equipment expert Adam Ried reveals his top picks for vacuum sealers. And finally, test cook Julia Collin Davison uncovers the secrets to making chicken baked in foil with sweet potato and radish.

Air Times

There are no upcoming air times for this episode.

Searching for Video

Support

Funding for Cook's Country From America's Test Kitchen is provided in part by: