The Jazzy Vegetarian

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Kid's Classics Made Vegan

Host Laura Theodore prepares plant-based American favorite recipes for kids. Vegan Grilled 'Cheeze' Sandwiches make a quintessential lunch for kids and grown-ups alike. Comforting Mac 'n Peas with Creamy Butternut Squash Sauce fills the bill when you're seeking a hearty family supper dish. Luscious Cocoa-Cake Brownie Bites with Chocolate-Peanut Butter Frosting are a welcome twist to the traditional brownie, slathered with a rich tasting, peanut butter laced chocolate frosting.

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Funding for The Jazzy Vegetarian is provided in part by: