Mike Colameco's Real Food

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Hundred Acres/Vic's (Under Construction)

Years back while we were filming a segment on Missy Robbins and the two A Voce locations she ran I met two of her sous chefs Ayesha Nurdjaja and Hillary Sterling who now run their own kitchens at Hundred Acres and Vic's respectively both owned and operated by the husband wife team Vicki Freeman, and Marc Meyer. We'll spend the day with them.

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