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Pledge Programs for Tue August 12, 2014

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12:00 amNew Scandinavian Cooking Common, Yet Tasty

Seared Pollock with Onion Jam and Fish Fingers with Remoulade Sauce and Pollock Gratin are created.

12:30 amRick Steves' Europe Germany's Black Forest and Cologne

Explore a classy mineral spa, a fancy casino and Germany's most romantic forest.

1:00 amLidia's Kitchen Under the Sea

Clam Bruschetta, Mushrooms paired with Scallops and Scallions and grilled Tuna Salad are prepared.

1:30 amCook's Country From America's Test Kitchen Super-Easy Comfort Food

Perfect Beef Roast, Chuck Roast in foil and French Onion Soup in the slow cooker are featured.

2:00 amMoveable Feast with Fine Cooking

An al fresco urban feast features Herbs and Spices gathered at Wards Island and Chinatown.

2:30 amEat! Drink! Italy! with Vic Rallo

Shrimp and Green Apple Salad with Chef Massimo Bianco in Sicily; Pasta with Zucchini and Prosciutto with chef Elia Bulgarelli in Verona; Sicilian winemaker Vinzia Novara discusses ancient vineyards.

3:00 amThis Old House Arlington Italianate Project 2014/italianate inspi

Paint color consultant Bonnie Krims presents exterior color schemes, while Norm and Tom patch old oak veneer floors. Richard presents a new solution to the ugly PVC intake and exhaust pipes that come out of a typical boiler. Kevin tours an 1870 Italianate style home in Dedham, Massachusetts. Tom shows Kevin some of his favo...

3:30 amRick Steves' Europe Germany's Black Forest and Cologne

Explore a classy mineral spa, a fancy casino and Germany's most romantic forest.

4:00 amTravelscope New Brunswick

Joseph travels on the Miramichi River Route in Canada in search of spring salmon and fishing tales.

4:30 amLidia's Kitchen Under the Sea

Clam Bruschetta, Mushrooms paired with Scallops and Scallions and grilled Tuna Salad are prepared.

5:00 amSewing with Nancy Knock Out Knits, Part 1

Use a little creativity to make stylish changes to a basic knit T-shirt. Donna Fenske, guest designer, and Nancy create easy knit ruffles using several different methods to gather and finish them. They accent tees using ruffles terraced on the yoke, down the front, and to complement a round or V-neckline. These clever ruffl...

5:30 amThe Best of the Joy of Painting Waves of Wonder

The versatility of Bob Ross' easy method is dramatically illustrated with waves crashing into a rock-lined shore.

6:00 amChef John Besh's Family Table

Blue Crab and Sausage Stew with Cajun Grain Rice; Lemon-Blackberry Cheesecake.

6:30 amFarm with Ian Knauer Egg Show

When Ian Knauer was a cook in the Gourmet test kitchen, he quickly became known for recipes so stupendously good that they turned the heads of the country’s top food editors—effortless combinations that made the best of seasonal produce or treats from the Pennsylvania farm that has been in his family since the eighteenth ce...

7:00 amDelicious Tv's Vegan Mashup Holiday Classics

This episode will have you breaking out the best china and every family member digging in to the bounty of vegan deliciousness. The Unbird/Thanksgiving Fritters/Sweet Potato Chipolte Bisque.

7:30 amThe Jazzy Vegetarian It's tofu-licious!

It's time to jazz up your weekly menu with Laura Theodore, the Jazzy Vegetarian! This series features quick, easy and delicious vegan recipes along with green tips that will make adding plant-based choices into your everyday lifestyle a breeze.

8:00 amSmart Travels With Rudy Maxa San Francisco

The port city revels in art, diversity and food. Visit the Haight neighborhood and the Golden Gate.

8:30 amPedal America Bike the Vine - Napa Valley, California

From Calistoga to the city of Napa, Ira David pedals his way along wineries and art museums.

9:00 amHometime Creekside Home Surfaces

Discover ways to cover floors, walls and ceilings as the new home project continues.

9:30 amWoodsmith Shop Cherry Bookcase

Create an elegant cherry bookcase from a single sheet of plywood. The Woodsmith editors show you how easy it is.

10:00 amThe Victory Garden

Off the coast of Maine, catch lobster and learn about the sustainability issues faced by the local captains. Then meet a unique man who's discovered a way of life that feeds his soul while harvesting seaweed to feed others. Staying on the water, head to Maryland and learn about the virtues of oyster farms and their critical...

10:30 amFor Your Home Outdoor Living: Hardscape Makeover

The crew helps a family renovate their dated deck, porch and unkempt landscape.

11:00 amSewing with Nancy Knock Out Knits, Part 1

Use a little creativity to make stylish changes to a basic knit T-shirt. Donna Fenske, guest designer, and Nancy create easy knit ruffles using several different methods to gather and finish them. They accent tees using ruffles terraced on the yoke, down the front, and to complement a round or V-neckline. These clever ruffl...

11:30 amThe Best of the Joy of Painting Waves of Wonder

The versatility of Bob Ross' easy method is dramatically illustrated with waves crashing into a rock-lined shore.

12:00 pmChef John Besh's Family Table

Blue Crab and Sausage Stew with Cajun Grain Rice; Lemon-Blackberry Cheesecake.

12:30 pmFarm with Ian Knauer Egg Show

When Ian Knauer was a cook in the Gourmet test kitchen, he quickly became known for recipes so stupendously good that they turned the heads of the country’s top food editors—effortless combinations that made the best of seasonal produce or treats from the Pennsylvania farm that has been in his family since the eighteenth ce...

1:00 pmDelicious Tv's Vegan Mashup Holiday Classics

This episode will have you breaking out the best china and every family member digging in to the bounty of vegan deliciousness. The Unbird/Thanksgiving Fritters/Sweet Potato Chipolte Bisque.

1:30 pmThe Jazzy Vegetarian It's tofu-licious!

It's time to jazz up your weekly menu with Laura Theodore, the Jazzy Vegetarian! This series features quick, easy and delicious vegan recipes along with green tips that will make adding plant-based choices into your everyday lifestyle a breeze.

2:00 pmSmart Travels With Rudy Maxa San Francisco

The port city revels in art, diversity and food. Visit the Haight neighborhood and the Golden Gate.

2:30 pmPedal America Bike the Vine - Napa Valley, California

From Calistoga to the city of Napa, Ira David pedals his way along wineries and art museums.

3:00 pmRick Steves' Europe Scotland's Islands and Highlands

Look for the Loch Ness Monster and visit a Scottish clan gathering and a whiskey distillery.

3:30 pmWoodsmith Shop Cherry Bookcase

Create an elegant cherry bookcase from a single sheet of plywood. The Woodsmith editors show you how easy it is.

4:00 pmThe Victory Garden

Off the coast of Maine, catch lobster and learn about the sustainability issues faced by the local captains. Then meet a unique man who's discovered a way of life that feeds his soul while harvesting seaweed to feed others. Staying on the water, head to Maryland and learn about the virtues of oyster farms and their critical...

4:30 pmFor Your Home Outdoor Living: Hardscape Makeover

The crew helps a family renovate their dated deck, porch and unkempt landscape.

5:00 pmHometime Creekside Home Surfaces

Discover ways to cover floors, walls and ceilings as the new home project continues.

5:30 pmEat! Drink! Italy! with Vic Rallo

Calamari with Porcini Mushrooms with chef Michele Zuchiatti in Sicily; Risotto with Smoked Trout with chef Gabriele Ferron in Verona; Countess Aleghieri, descendent of Dante Aleghieri, discusses wine and other passions in Siena; Vic prepares his Cacio e Pepe pasta.

6:00 pmSara's Weeknight Meals Thanksgiving 101

Sara covers the essentials of how to buy, defrost, brine, roast and time your Thanksgiving turkey.

6:30 pmBaking With Julia Johanna Killen

Pastry chef Johanna Killen makes "baby cakes" and upside-down cakes with different toppings.

7:00 pmLidia's Italy in America Shrimping, Crabbing and Clamming

Lidia makes Shrimp Scampi, Crab Cakes and Baked Clams Oreganato, for a feast from the sea.

7:30 pmAmerica's Test Kitchen From Cook's Illustrated

French-Style Chicken and Stuffing in a Pot and a French-Style Pork Stew are showcased.

8:00 pmNick Stellino Cooking With Friends Walter Pisano, Grilled Steak

Grilled Steak with Tomato Infused Marinade and Tomato Buttata and Arrugola Salad are prepared.

8:30 pmEat! Drink! Italy! with Vic Rallo

Calamari with Porcini Mushrooms with chef Michele Zuchiatti in Sicily; Risotto with Smoked Trout with chef Gabriele Ferron in Verona; Countess Aleghieri, descendent of Dante Aleghieri, discusses wine and other passions in Siena; Vic prepares his Cacio e Pepe pasta.

9:00 pmHometime Creekside Home Surfaces

Discover ways to cover floors, walls and ceilings as the new home project continues.

9:30 pmRick Steves' Europe Scotland's Islands and Highlands

Look for the Loch Ness Monster and visit a Scottish clan gathering and a whiskey distillery.

10:00 pmBurt Wolf: Travels & Traditions Luzern For Fun and Profit

For a while, Burt lived in the Swiss city of Lucerne. He describes it as "Home on the Range", but the range he had in mind is the Alpine Mountain Range of central Europe. The city sits at the end of a great lake surrounded by snow-covered mountains. It is one of the most beautiful settings in Europe with an amazing number o...

10:30 pmLidia's Italy in America Shrimping, Crabbing and Clamming

Lidia makes Shrimp Scampi, Crab Cakes and Baked Clams Oreganato, for a feast from the sea.

11:00 pmAmerica's Test Kitchen From Cook's Illustrated

French-Style Chicken and Stuffing in a Pot and a French-Style Pork Stew are showcased.

11:30 pmSara's Weeknight Meals Thanksgiving 101

Sara covers the essentials of how to buy, defrost, brine, roast and time your Thanksgiving turkey.

» View Next Day: Wed Aug 13