Please fill out the form

Close this.

Pledge Programs for Wed December 11, 2013

View Gifts by Program | Show All Gifts Available

12:00 amTaste This! Firebird

Traveling to gourmet and organic markets throughout the United States, Chef Joe Ciminera invites culinary experts to enlighten viewers with their knowledge on a wide variety of food topics.

12:30 amRick Steves' Europe Cinque Terre: Italy's Hidden Riviera

Sample village life by fishing for anchovies, savoring the best pesto and picking grapes.

1:00 amJacques Pépin: More Fast Food My Way Chef's Dream

Bluefin Tuna Tartare with Apple, Lamb Burgers with Feta Cheese served with Yogurt-cucumber sauce.

1:30 amAmerica's Test Kitchen From Cook's Illustrated Pork Chops and Lentil Salad

Red Wine-Braised Pork Chops and Lentil Salad are created and the science of braising are explained.

2:00 amMartha Stewart's Cooking School Preserving

In this episode, Martha demonstrates two of the oldest preserving techniques, confit and salting, and shows how viewers can put them to use in the home kitchen. Martha makes an assortment of confits-starting with the most classic: duck, which can be served on its own or as a rich addition to salads, then followed by lemon a...

2:30 amChef John Besh's Family Table

Warm Crawfish Salad; Seafood-Stuffed Cabbage; Oatmeal-Chocolate Chip Cookie; Ice Cream Sandwiches.

3:00 amHometime Creekside Home Trusses

HOMETIME installs trusses and sheathing and visits the timber framers.

3:30 amRick Steves' Europe Cinque Terre: Italy's Hidden Riviera

Sample village life by fishing for anchovies, savoring the best pesto and picking grapes.

4:00 amBurt Wolf: Travels & Traditions Connecting the Dots in America

Burt meets creative entrepreneurs across the US who have made our nation economically stronger.

4:30 amJacques Pépin: More Fast Food My Way Chef's Dream

Bluefin Tuna Tartare with Apple, Lamb Burgers with Feta Cheese served with Yogurt-cucumber sauce.

5:00 amSewing with Nancy Quilts From the House of Tula Pink, Part 2

Make, use, and love artistic quilts and projects created with large prints and tubular strips. Designer Tula Pink works with Nancy to turn chaos into beauty for the Stacks quilt-stacking pinwheels, blocks, and continuous tube strips. They use squares and rectangles as a base to feature a Shattered Glass design, plus they gi...

5:30 amScheewe Art Workshop Wild Dogwood

This painting of graceful dogwood flowers helps demonstrate the benefits of using pre-wet areas.

6:00 amThe Cooking Odyssey Kozani

This culinary television series that showcases the wondrous sights, sounds and tastes of Greece. You'll discover simple-to-follow cooking demonstrations and learn about Greek cuisine and history from the locals. With Chef Yannis Mameletzis.

6:30 amEat! Drink! Italy! with Vic Rallo Close to Home

Cheese artistry; in Piedmont, three quick recipes from Mama Maria-Summer: Bagna Cauda, Herb Fritters and Summer Salad; Vic tries organic beekeeping; Branzino (Mediterranean Sea Bass) and Organic Honey; Tuscan Chicken Salad.

7:00 amNew Scandinavian Cooking With Andreas Viestad Crayfish and Salmon

Porcini consomme, salmon with chanterelle mushrooms and crayfish, cooked in the woods near Oslo.

7:30 amHealthful indian Flavors with Alamelu

Spinach Poriyal, Chicken Curry in a Hurry and Beets with Coconut Poriyal are prepared.

8:00 amJourneys in india Old and New Delhi, A City of Contrasts

We journey through the capital of India. The bustling metropolis is filled with modern skyscrapers that stand side by side with hundreds of ancient monuments, making Delhi a physical dichotomy of yesterday and tomorrow. In the old city, we travel by rickshaw through the narrow streets and discover a world that is quickly di...

8:30 amJourneys in Africa Arusha/manyara: Hidden Wonders of the North

The Great Rift Valley is actually where the continent of Africa is literally tearing itself apart. That geologic phenomenon has created two very distinct national parks within an easy drive of one another. One, a rainforest full of colorful birds and strange monkeys and the other, a large lake centered on a vast plain. Two ...

9:00 amAsk This Old House Building A Garden Bed in New Mexico/repairing A Le

Roger builds a garden bed for chili pepper plants in New Mexico. Richard repairs a leaky toilet with a worn-out flange. And the guys ask, "What is it?"

9:30 amThe Woodwright's Shop Rise of the Machines!

Why do it by hand - when you can do it by foot? Roy gets caught up in up a bevy of century-old, foot-powered woodworking machines.

10:00 amGarden SMART

One man found the raw land, saw its potential, then spent 40 years carving out a beautiful space for home and gardens. By blending home and nature, the site looks like it has been here for a hundred years. The lessons learned can apply no matter where we live. Don't miss this GardenSMART show.

10:30 amKatie Brown Workshop Kid's Party

Throw a festive party for the little ones with a kids' table mat, hanging hoops and tasty treats.

11:00 amSewing with Nancy Quilts From the House of Tula Pink, Part 2

Make, use, and love artistic quilts and projects created with large prints and tubular strips. Designer Tula Pink works with Nancy to turn chaos into beauty for the Stacks quilt-stacking pinwheels, blocks, and continuous tube strips. They use squares and rectangles as a base to feature a Shattered Glass design, plus they gi...

11:30 amScheewe Art Workshop Wild Dogwood

This painting of graceful dogwood flowers helps demonstrate the benefits of using pre-wet areas.

12:00 pmThe Cooking Odyssey Kozani

This culinary television series that showcases the wondrous sights, sounds and tastes of Greece. You'll discover simple-to-follow cooking demonstrations and learn about Greek cuisine and history from the locals. With Chef Yannis Mameletzis.

12:30 pmEat! Drink! Italy! with Vic Rallo Close to Home

Cheese artistry; in Piedmont, three quick recipes from Mama Maria-Summer: Bagna Cauda, Herb Fritters and Summer Salad; Vic tries organic beekeeping; Branzino (Mediterranean Sea Bass) and Organic Honey; Tuscan Chicken Salad.

1:00 pmNew Scandinavian Cooking With Andreas Viestad Crayfish and Salmon

Porcini consomme, salmon with chanterelle mushrooms and crayfish, cooked in the woods near Oslo.

1:30 pmHealthful indian Flavors with Alamelu

Spinach Poriyal, Chicken Curry in a Hurry and Beets with Coconut Poriyal are prepared.

2:00 pmJourneys in india Old and New Delhi, A City of Contrasts

We journey through the capital of India. The bustling metropolis is filled with modern skyscrapers that stand side by side with hundreds of ancient monuments, making Delhi a physical dichotomy of yesterday and tomorrow. In the old city, we travel by rickshaw through the narrow streets and discover a world that is quickly di...

2:30 pmJourneys in Africa Arusha/manyara: Hidden Wonders of the North

The Great Rift Valley is actually where the continent of Africa is literally tearing itself apart. That geologic phenomenon has created two very distinct national parks within an easy drive of one another. One, a rainforest full of colorful birds and strange monkeys and the other, a large lake centered on a vast plain. Two ...

3:00 pmRick Steves' Europe Amsterdam and Dutch Sidetrips

From the titillating street life to the countryside, this trip will stimulate all of your senses.

3:30 pmThe Woodwright's Shop Rise of the Machines!

Why do it by hand - when you can do it by foot? Roy gets caught up in up a bevy of century-old, foot-powered woodworking machines.

4:00 pmGarden SMART

One man found the raw land, saw its potential, then spent 40 years carving out a beautiful space for home and gardens. By blending home and nature, the site looks like it has been here for a hundred years. The lessons learned can apply no matter where we live. Don't miss this GardenSMART show.

4:30 pmKatie Brown Workshop Kid's Party

Throw a festive party for the little ones with a kids' table mat, hanging hoops and tasty treats.

5:00 pmAsk This Old House Building A Garden Bed in New Mexico/repairing A Le

Roger builds a garden bed for chili pepper plants in New Mexico. Richard repairs a leaky toilet with a worn-out flange. And the guys ask, "What is it?"

5:30 pmChef John Besh's Family Table

Blue Crab and Sausage Stew with Cajun Grain Rice; Lemon-Blackberry Cheesecake.

6:00 pmPati's Mexican Table Vanilla

Recipes include Grilled Shrimp and Pineapple Salad with Vanilla and Chile de Arbol Vinaigrette.

6:30 pmBaking With Julia Danielle Forestier

Danielle Forestier makes French breads, including baguette, boule, pain de mie and pain de campagne.

7:00 pmLidia's Italy in America Comfort Foods For Your Table

Lidia serves Stuffed Shells, Pasta Alla Primavera and Macaroni and Cheese.

7:30 pmCook's Country From America's Test Kitchen

Green Chile Cheeseburgers, Five-Alarm Chili and tips for making your own Burger are showcased.

8:00 pmCooking with Nick Stellino Delicious Chicken Dinner

Nick visits the cheese monger and the P-Patch and prepares Chicken Provolone with Tomato Sauce and a Salad with Spinach, Arugula & Shallots. Old school recipes made simple for today's busy home chefs.

8:30 pmChef John Besh's Family Table

Blue Crab and Sausage Stew with Cajun Grain Rice; Lemon-Blackberry Cheesecake.

9:00 pmAsk This Old House Building A Garden Bed in New Mexico/repairing A Le

Roger builds a garden bed for chili pepper plants in New Mexico. Richard repairs a leaky toilet with a worn-out flange. And the guys ask, "What is it?"

9:30 pmRick Steves' Europe Amsterdam and Dutch Sidetrips

From the titillating street life to the countryside, this trip will stimulate all of your senses.

10:00 pmRudy Maxa's World Delhi & Agra, India

Northern India is a colorful mosaic of urban and rural life, from the Taj Mahal to the crowded alleys.

10:30 pmLidia's Italy in America Comfort Foods For Your Table

Lidia serves Stuffed Shells, Pasta Alla Primavera and Macaroni and Cheese.

11:00 pmCook's Country From America's Test Kitchen

Green Chile Cheeseburgers, Five-Alarm Chili and tips for making your own Burger are showcased.

11:30 pmPati's Mexican Table Vanilla

Recipes include Grilled Shrimp and Pineapple Salad with Vanilla and Chile de Arbol Vinaigrette.

» View Next Day: Thu Dec 12