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Pledge Programs for Sat August 3, 2013

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12:00 amPrimal Grill With Steven Raichlen In a Pickle

Korean-style, Butterflied Leg of Lamb, Bourbon-brined Pork Chops and Cajun-style Smoked Turkey.

12:30 amRick Steves' Europe Venice Sidetrips

Visit Giotto's Scrovegni Chapel, climb the Roman Coliseum and view dazzling 1,500-year-old mosaics.

1:00 amLidia's Italy in America Chicago: Chicago's Chicken Vesuvio

Grandma joins Lidia in the kitchen as she prepares Cauliflower Soup and Chicken Vesuvio.

1:30 amCook's Country From America's Test Kitchen Fun Modern Cakes

The perfect Strawberry Dream Cake, the best Chocolate Eclair Cake and a tasting of Milk Chocolate.

2:00 amJoanne Weir's Cooking Confidence Ticket to Provence

Citrus Salad with Mint and Red Onions and Cod braised with Leeks, Potatoes and Thyme are served.

2:30 amMartha Stewart's Cooking School Preserving

In this episode, Martha demonstrates two of the oldest preserving techniques, confit and salting, and shows how viewers can put them to use in the home kitchen. Martha makes an assortment of confits-starting with the most classic: duck, which can be served on its own or as a rich addition to salads, then followed by lemon a...

3:00 amThis Old House Essex: Human Centered Design, and Demo

The bad shed dormer is removed at the project house and work starts on a barrier-free entry.

3:30 amRick Steves' Europe Venice Sidetrips

Visit Giotto's Scrovegni Chapel, climb the Roman Coliseum and view dazzling 1,500-year-old mosaics.

4:00 amTravelscope Germany's Winter Carnival

Joseph dons his jester's cap and heads to the German state of Baden-Wuerttemberg for Fasnet-Fasnacht Carnival.

4:30 amLidia's Italy in America Chicago: Chicago's Chicken Vesuvio

Grandma joins Lidia in the kitchen as she prepares Cauliflower Soup and Chicken Vesuvio.

5:00 amGlobe Trekker

Well-preserved ice mummies and a gold mine are explored in Peru, home of the legendary Incas.

6:00 amGlobe Trekker

Journey to Santiago de Chile, the gateway to the culturally unique Easter Island, and Tahiti.

7:00 amGlobe Trekker

The independent Kingdom of Tonga, multi-cultural Fiji, Norfolk Island and Noumea are explored.

8:00 amGlobe Trekker

Megan McCormick follows the legendary trade route in n China, starting at the silk capital of Xi'an.

9:00 amGlobe Trekker

Holly Morris crosses the Jiptik Pass to Osh and explores the Kingdom of Samarkand and Bukhara.

10:00 amGlobe Trekker

Ian Wright begins in Istanbul following historic trails through the heart of Europe and the Balkans.

11:00 amMartha Stewart's Cooking School Fish Monger

If you love to eat seafood but balk at preparing it at home, you'll welcome this lesson. Dave Pasternack, a renowned seafood chef based in New York City, joins Martha for a beginner's class on buying, butchering and storing fish. They then demystify boning a round or flat fish and cleaning a squid. Finally, Dave shares an e...

11:30 amSimply Ming Wine & Tapas

Ming helps harvest limpets and clams to come up with two unique dishes in Caldeira do Santo Cristo.

12:00 pmJacques Pépin: More Fast Food My Way Layered Elegance

Tall Greek Tomato Salad, Poached Salmon in Sour Cream Herb Sauce and a Stew of Peas and Carrots.

12:30 pmLidia's Italy in America Eastern Seaboard: A Shell of a Good Time

Lidia visits with local fishermen in Long Island and makes Clams Casino and Baked Clams Oreganato.

1:00 pmCook's Country From America's Test Kitchen Italian Favorites Revisited

Slow-Cooker Meatballs and Marinara, Spinach Lasagna and a tasting of jarred Spaghetti Sauce.

1:30 pmJoanne Weir's Cooking Confidence Guilty Pleasures

Oven Fried Potato Chips with Marjoram Salt and Bruschetta Burger with Caramelized Onions are made.

2:00 pmMartha Stewart's Cooking School Fish Monger

If you love to eat seafood but balk at preparing it at home, you'll welcome this lesson. Dave Pasternack, a renowned seafood chef based in New York City, joins Martha for a beginner's class on buying, butchering and storing fish. They then demystify boning a round or flat fish and cleaning a squid. Finally, Dave shares an e...

2:30 pmThis Old House Essex: Human Centered Design, and Demo

The bad shed dormer is removed at the project house and work starts on a barrier-free entry.

3:00 pmRick Steves' Europe Scotland's Islands and Highlands

Look for the Loch Ness Monster and visit a Scottish clan gathering and a whiskey distillery.

3:30 pmTravelscope New Brunswick's Acadian Festival

This two-week cultural celebration in Canada culminates in a mardi-gras style street party.

4:00 pmLidia's Italy in America Eastern Seaboard: A Shell of a Good Time

Lidia visits with local fishermen in Long Island and makes Clams Casino and Baked Clams Oreganato.

4:30 pmCook's Country From America's Test Kitchen Italian Favorites Revisited

Slow-Cooker Meatballs and Marinara, Spinach Lasagna and a tasting of jarred Spaghetti Sauce.

5:00 pmGlobe Trekker

Well-preserved ice mummies and a gold mine are explored in Peru, home of the legendary Incas.

6:00 pmGlobe Trekker

Journey to Santiago de Chile, the gateway to the culturally unique Easter Island, and Tahiti.

7:00 pmGlobe Trekker

The independent Kingdom of Tonga, multi-cultural Fiji, Norfolk Island and Noumea are explored.

8:00 pmGlobe Trekker

Megan McCormick follows the legendary trade route in n China, starting at the silk capital of Xi'an.

9:00 pmGlobe Trekker

Holly Morris crosses the Jiptik Pass to Osh and explores the Kingdom of Samarkand and Bukhara.

10:00 pmGlobe Trekker

Ian Wright begins in Istanbul following historic trails through the heart of Europe and the Balkans.

11:00 pmAmerica's Test Kitchen From Cook's Illustrated Sunday Brunch

Cinnamon Swirl Bread, Baked Eggs Florentine and the science behind perfect baked eggs are featured.

11:30 pmSimply Ming Wine & Tapas

Ming helps harvest limpets and clams to come up with two unique dishes in Caldeira do Santo Cristo.

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